Skewered kebabs and satays are a simple and versatile choice all year round, but particularly lend themselves to the barbecue - making them ideal for summer eating. This exciting collection of recipes offers fresh ideas for meat, poultry, fish and vegetable kebabs and includes great ideas for dips, sauces and accompaniments.
An authentic recipe book from a chef who lives and works in Vietnam. This gorgeous book will guide you through Vietnamese food as it is eaten today, from snacks such as rice noodle wraps, spring rolls and grilled chicken wings to restaurant style dishes for the more ambitious. The mouth-watering recipes are accompanied by evocative stories from the chef.
Festival-goers, outdoor lovers and camper van owners everywhere, say hello to tasty food made on just two rings plus a few barbecue feasts and camp fire crackers! From finding and cooking your own food to passing muster with the surfing set, The Camper Van Cookbook will show you how to make the most of every single moment of your travels this summer!
Deliciously irresistable recipes to indulge in once in a while, from coffee profiteroles to dark chocolate ice cream and from souffles to praline pavlovas - every recipe described step-by-step and illustrated with 200 delectable colour photographs.
This mouth-watering book has over 100 sumptuous recipes for ice creams, sorbets and sundaes for use with an ice-cream maker or by hand. From the creamiest vanilla ice cream to rhubarb crumble ice cream and pea and wasabi sorbet, you will also discover how to create irresistible sundaes. With eyecatching design and stunning photography throughout, this is the definitive guide to all things iced.
In her beautiful new book, Tana Ramsay reveals the secrets behind great home cooking. How do you make roast potatoes crispy, a roast chicken succulent, fish cakes with a deliciously crunchy coating or perfect shortcrust pastry? With 120 recipes - each accompanied by an invaluable ‘kitchen secret’ - Tana’s Kitchen Secrets unlocks the secrets of home cooking and makes great food truly accessible.
With more than 120 recipes, The Thrifty Cookbook offers tasty ideas for making your money go further. Full of inspirational recipes to encourage you to shop frugally and to prepare good, honest food, the book features more than 100 tempting colour photographs and helpful chapters on salads, soups, stews, pasta, oven bakes, pies, roasts and desserts.
160 classic recipes in this ultimate best of British collection. A Yorkshireman born and bred, celebrity chef Brian Turner has always been a champion of British food. From his legendary Yorkshire pudding and traditional roasts to classics both contemporary and nostalgic, Great British Grub is a collection of sumptuous dishes to conjure up memories of childhood and home. This is Brian’s definitive take on British mealtimes. You will find recipes for the perfect Sunday lunch as well as for breakfast and brunch, picnics and barbecues and high teas and supper, including inspirational ideas for all those special occasions and holidays throughout the year, everything from Mother’s Day to bonfire night and Shrove Tuesday. A feast of hearty fare served up with a generous helping of Brian’s trademark charm and humour.
The Dukan Diet is the culmination of thirty-five years’ clinical experience. Without any of the usual marketing hype, The Dukan Diet swept across France, championed by the people who had successfully lost weight following the diet. It is now estimated that the Dukan community numbers over 5 million people in France. Easy to follow with no calorie counting, The Dukan Diet offers clear simple guidelines, menu planners and delicious recipes for long term success. Beyond its immense success in France, The Dukan Diet has been adopted by 20 countries and translated into 10 languages. Many international observers agree that this is the method most likely to put a stop to the world’s weight problems.
Comfort Food offers a huge range of recipes designed to raise the spirits. Whether you’re cooking for yourself, trying to keep the family happy or having friends around for a cosy supper, this book will give you lots of ideas for food that will both satisfy and soothe. Simple, straight forward and designed for all occasions and all budgets, you’ll find yourself reaching for this book again and again.