Classic French Cooking - Elisabeth Luard

This little hardback (part of the Classic Cooking series), with it’s charming illustrations and innovative format, has a wonderfully classic feel. Within, the book is absolutely practical - offering over 100 recipes, simplified for the contemporary kitchen, but providing the traditional tastes and flavours of France. Irresistible once you pick it up, Classic French Cooking, along with the other books in the series, will make a delightful gift or you could simply treat yourself to all three!

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